Buttercrunch Day

National Buttercrunch Day

National Buttercrunch Day is an annual feast celebrated on January 20th of every year. It’s time to treat your sweet tooth with some delicious crunchy toffee candy. There will be no other flavours that taste so good like the toffee covered with the chocolate. More than all, the crunchy texture of the buttercrunch will sure make anyone fall for it easily. National Buttercrunch Day celebrates the buttercrunch, its flavours, variations, crunchy consistency and of course, those who love it.

“I shop for candy instead of clothes!” – Dylan Lauren

History of National Buttercrunch Day

The history, origin, and the year from when the National Buttercrunch Day has been celebrated are unknown. There is no record regarding the person who has come up with such a celebration Day and created it officially. However, it might be someone who loves the sweet crunchy taste of the buttercrunch thought to honour it with a Day. Buttercrunch is prepared from butter and brown sugar. It is then boiled at high temperature until the sugar gets caramelized into the hard ball stage called toffee. Buttercrunch is cooked until it attains a crunchy texture. It has a crunchy texture and a caramel flavour. Toasted almond sprinkles are the variations on the recipes.

How to Celebrate National Buttercrunch Day

Celebrating the National Buttercrunch Day is quite simple. Get to treat yourself with buttercrunch ice cream, candy and any of its combinations. Learn about the buttercrunch, how to prepare it and know about its variations. Make some delicious buttercrunch toffees and candies at your home and treat your family with a homemade preparation. Make it rich by adding it with some nuts like almonds. Organize a party by inviting your family and friends to serve them with buttercrunch variations. Share your buttercrunch day celebrations on the social media using the hashtag #ButtercrunchDay.